CAMPBELL'S® HEALTHY REQUEST® CREAM OF CHICKEN SOUP
12/ 50 OZ.Case Code:04143PrintShare


Starting with a full flavored chicken stock, this velvety soup is thickened and finished with cream and bite size tender chicken pieces.

•This soup is part of our Wellness Collection.
MAY WE SUGGEST

Campbell's® offers a comprehensive selection of great products to suit every establishment and patron.
•CAMPBELL'S® HEALTHY REQUEST® TOMATO SOUP
Case Code:04145 Pack & Size: 12/ 50 OZ.
•CAMPBELL'S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP
Case Code:04144 Pack & Size: 12/ 50 OZ.
•CAMPBELL'S® HEALTHY REQUEST® CHICKEN NOODLE SOUP
Case Code:04142 Pack & Size: 12/ 50 OZ.

•
NUTRITION INFO
AND INGREDIENTS
•
RECIPES AND
CULINARY IDEAS
•
PREPARATION
AND STORAGE
•
MERCHANDISING
& POS SOLUTIONS
•
FEATURES
AND PACKAGING
NUTRITIONAL FACTS

Serving Size1/2 CUP (120 ML) CONDENSED
 
Amount/Serving
Calories  70
Calories From Fat : 20		% daily value
Total Fat   2 g3 %
Saturated Fat  1 g5 %
Trans Fat  0 g
Polyunsaturated Fat  0.5 g
Monounsaturated Fat  0.5 g
Cholesterol  5 mg2 %
Sodium  410 mg17 %
Potassium  380 mg11 %
Total Carbohydrate  11 g4 %
Dietary Fiber  1 g4 %
Sugars  4 g
Protein  2 g

Vitamin A10 %Vitamin C0 %
Calcium0 %Iron0 %
Magnesium2 %
Zinc2 %
  

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Information true and accurate as of 11/07/2011

SPECIAL DIETARY NEEDS

100 calories or less per serving
15 grams total carbohydrates or less per serving
250 calories or less per serving
Good source of Vitamin A
Heart Healthy/Healthy Request
Low Fat
Sodium 141 - 480 mgs.
Zero Trans Fats
INGREDIENTS

WATER, CHICKEN STOCK, MODIFIED FOOD STARCH, CHICKEN MEAT, MALTODEXTRIN, CREAM (MILK), CONTAINS LESS THAN 2% OF: WHEAT FLOUR, VEGETABLE OIL, SOY PROTEIN CONCENTRATE, SALT, POTASSIUM CHLORIDE, LOWER SODIUM NATURAL SEA SALT, FLAVORING, CHICKEN FAT, BETA CAROTENE FOR COLOR, YEAST EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM PHOSPHATE, SOY PROTEIN ISOLATE, SPICE, DEHYDRATED CHICKEN.

OTHER INFO

For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions.